Physico-chemical and sensory properties of Banana (Musa spp.) Peel and pulp incorporated probiotic stirred yoghurt

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Bibliographic Details
Main Author:	Waththegedara, B. W. C. D.
Format:	Article
Subjects:	Dairy and related products.
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National Library and Documentation Services Board, Sri Lanka

Holdings details from National Library and Documentation Services Board, Sri Lanka
Call Number:	630.72
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