GMP and HACCP : A handbook for small and medium scale food processing enterprises

GMP and HACCP : A handbook for small and medium scale food processing enterprises

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Bibliographic Details
Main Author:	Mendis, Eresha
Other Authors:	Rajapakse, Niranjan
Format:	Book
Published:	Colombo The Ceylon Chamber of Commerce in collaboration with the Sri Lanka Food Processors Association 2009
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