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  1. 1

    Words to eat by : five foods and the culinary history of the English language /

    Published 2011
    Table of Contents: “…Pig-pickin's, prunes, and Häagen-Dazs : "What's in a name" -- Fruit and apples : "Dare to say what you call apple" -- Leeks : weeds or vegetables? …”
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  2. 2

    So easy : luscious, healthy recipes for every meal of the week / by Krieger, Ellie

    Published 2009
    Book