Search Results - "sugar"

  1. 41

    Sugar cane research institute (amendment) act no. 5 of 1992

    Published 1992
    Book
  2. 42

    Selection from the Speeches and writtings of Mr. K. Balasingham

    Subjects:
    Book
  3. 43
  4. 44

    Mid Project socio-economic evaluation of the sevenagala sugar development project by Tennakoon, D.

    Published 1993
    Book
  5. 45

    Extension approach to empower sugarcane farmers to increse productivity of sugarcane farming by Perera,M.S

    Published 2015
    Subjects:
    Thesis Book
  6. 46

    උක් දඬු ගින්න :Sugar Baron's Daughter
    [Uk dadu ginna]
    by කැකර්, ලව්ලීන්

    Published 2016
    Book
  7. 47

    බූන්දි මාවත = Sugar street/ by මහ්ෆුස්, නජිබ්

    Published 2015
    Book
  8. 48

    Fizz in the kitchen.

    Published 2007
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  9. 49

    Microscopic Life in Your Food.

    Published 2003
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  10. 50

    Food Technology : Through Diagrams.

    Published 1999
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  11. 51

    Delivering Food Technology in the Curriculum.

    Published 1996
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  12. 52

    GCSE D&T Food Technology OCR Specification : The Revision Guide.

    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  13. 53

    GCSE Food Technology for OCR : Second Edition.

    Published 2001
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  14. 54

    Examining Food Technology.

    Published 1996
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  15. 55

    Skills in Food Technology.

    Published 1997
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  16. 56

    Understanding Food Additives.

    Published 1998
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  17. 57

    Food Science a special study

    Published 1971
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  18. 58

    Designing and Making Food.

    Published 2008
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  19. 59

    Food Technology DMAs. by Jordan, Vicki

    Published 1997
    Subjects: “…Foods: Sugar, Starch, etc.…”
    Book
  20. 60

    Diabetes complications

    Published 2017
    Subjects: “…Diabetes, High blood sugar.…”
    Book