Search Results - "fermenting"

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  1. 1

    Fermented foods of the world by Campbell - Platt, Geoffrey

    Published 1987
    Book
  2. 2

    Industries based on alcholic fermentation in Sri Lanka by Samarajeewa, Upali

    Published 1986
    Book
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    Perpetual ferment : popular revolts in Sri Lanka in the 18th and 19th centuries by Jayawardena, Kumari

    Published 2010
    Book
  5. 5

    Petpetual ferment : popular revolts in Sri Lanka in the 18th and 19th centuries by Jayawardena, Kumari

    Published 2010
    Book
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    Lands of the curry leaf : a vegetarian food journey from Sri Lanka to Nepal by Kuruvita, Peter

    Published 2018
    Table of Contents: “…Relishes, Pickles & Ferments 11. Sauces 12. Sweets & Desserts 13. Drinks…”
    Book
  9. 9

    Preserving / by Steel, Susannah

    Published 2013
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    Book
  10. 10

    සදාතන අරගල
    Sadatana aragala
    by ජයවර්ධන, කුමාරි

    Published 2019
    Book