Search Results - "cooking"
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Fifty shades of kale : 50 fresh and satisfying recipes that are bound to please /
Subjects: “…Cooking (Kale) 65099…”
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463
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The People's Cookbook ; A celebration of the nation's life through food /
Published 2008Subjects: “…cook book 92410…”
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465
Trade Secrets ; Christmas , Everything you need to know to get through christmas /
Published 2004Subjects: “…cook book 92410…”
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466
100 extra easy days ; 100 fantastically filling breakfasts lunches and dinners /
Published 2010Subjects: “…cook book 92410…”
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467
Jamie's Great Britain ; Over 130 reasons to love our foods /
Published 2011Subjects: “…cook book 92410…”
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468
The Light & Lean Low fat cookbook ; more than 70 delicious low fat recipes for healthy eating /
Published 1997Subjects: “…cook book 92410…”
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469
the great outdoors cooksbook 140 recipes for barbecues
Published 2011Subjects: “…cooks books 116252…”
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Effect of processing condition and cooking method on glycemic index of some Sri lankan rice varieties
Published 2014Thesis Book -
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The ultimate guide to making chili : easy and delicious recipes to spice up your diet /
Published 2012Subjects: “…Chili con carne. Cooking (Hot peppers) Cooking -- United States. 64269…”
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474
Artisan cheese making at home : techniques and recipes for mastering world-class cheeses /
Published 2011Subjects: Get full text
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475
Ken Hom's Chinese cookery /
Published 1984Subjects: “…Food And Drink › Cooking, cookbooks › Cooking characteristic of specific geographic environments, ethnic cooking › Asia › China and adjacent areas 90776…”
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A Sri Lanka misadventure : cooking gas explosions greed, politics, and thermodynamics /
Published 2024Subjects:Book -
477
Gordon Ramsay's great escape : 100 recipes inspired by Asia /
Published 2011Subjects: “…Technology › Home and family management › Food And Drink › Cooking, cookbooks › Cooking characteristic of specific geographic environments, ethnic cooking › Asia. 90769…”
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478
Whatever happened to Sunday dinner? : a year of Italian menus, with more than 250 recipes, that celebrate family /
Published 2012Subjects: “…Cooking, Italian. 60996…”
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