Search Results - "agriculture"

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  1. 2401

    Traditional and non - traditional foods by Ferrando, R.

    Published 1981
    Book
  2. 2402

    The use of spices and medicinals as bioactive protectants for grains

    Published 1999
    Book
  3. 2403

    Carbohydrates in human nutrition : report of an expert meeting

    Published 1980
    Book
  4. 2404

    Development policy and strategy for the benefit of rural women

    Published 1995
    Book
  5. 2405

    Field programme management : food, nutrition and development

    Published 1999
    Book
  6. 2406
  7. 2407

    Gender and food security :the role of information strategy for action

    Published 2000
    Book
  8. 2408

    Visual aids nutrition education : a guide to their preparation and use by Holmes, Alan C.

    Published 1968
    Book
  9. 2409

    Bay of bengal programme : marine fishery resources management

    Published 1985
    Book
  10. 2410

    Farm Power and employment in Asia :performance and prospects by Farrington, John

    Published 1984
    Book
  11. 2411
  12. 2412

    Good practice for the small - scale production of bottled coconut water

    Published 2007
    Book
  13. 2413

    Hand book of animal husbandry by Lokeshwar R. R.

    Published 1990
    Book
  14. 2414

    Impact of cattle distribution from government livestock farms on smallholders in Sri Lanka by Agrawal, Ramesh C.

    Published 1987
    Book
  15. 2415

    Integrated farming systems by Gunasena, H. P. M.

    Published 1986
    Book
  16. 2416

    Internationl seafood trade: challenes and opportunities by Einarsson, Hjorleifur ed

    Published 2009
    Book
  17. 2417

    Management training workshop for senior forestry field project officers

    Published 1990
    Book
  18. 2418

    National rubber-producing plants for the united states by Bowers, Janice E.

    Published 1990
    Book
  19. 2419

    Ninth session of the FAO advisory committee on forestry education

    Published 1978
    Book
  20. 2420

    Participation in practice : lessons from the FAO people's participation programme

    Published 1990
    Book