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  1. 1
    Fizz in the kitchen.

    Fizz in the kitchen.

    Published 2007
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  2. 2
    Microscopic Life in Your Food.

    Microscopic Life in Your Food.

    Published 2003
    Book
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  3. 3
    Food Technology : Through Diagrams.

    Food Technology : Through Diagrams.

    Published 1999
    Book
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  4. 4
    Delivering Food Technology in the Curriculum.

    Delivering Food Technology in the Curriculum.

    Published 1996
    Book
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  5. 5
    GCSE D&T Food Technology OCR Specification : The Revision Guide.

    GCSE D&T Food Technology OCR Specification : The Revision Guide.

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  6. 6
    GCSE Food Technology for OCR : Second Edition.

    GCSE Food Technology for OCR : Second Edition.

    Published 2001
    Book
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  7. 7
    Examining Food Technology.

    Examining Food Technology.

    Published 1996
    Book
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  8. 8
    Skills in Food Technology.

    Skills in Food Technology.

    Published 1997
    Book
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  9. 9
    Understanding Food Additives.

    Understanding Food Additives.

    Published 1998
    Book
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  10. 10
    Food Science a special study

    Food Science a special study

    Published 1971
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  11. 11
    Designing and Making Food.

    Designing and Making Food.

    Published 2008
    Book
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  12. 12
    Food Technology DMAs.

    Food Technology DMAs. by Jordan, Vicki

    Published 1997
    Book
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