Chatfied, C. (1949). Food composition tables for international use. FAO.
Chicago Style (17th ed.) CitationChatfied, Charlotte. Food Composition Tables for International Use. Washington: FAO, 1949.
MLA (9th ed.) CitationChatfied, Charlotte. Food Composition Tables for International Use. FAO, 1949.
Warning: These citations may not always be 100% accurate.