Health foods Development of healthy instant cereal bar using rice popcorn as an alternative to high sugar snack
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| 040 | |b ENG | ||
| 041 | |a ENG | ||
| 082 | |2 23 |a 641.302 | ||
| 100 | |a Gunasekara, A. S. W. |9 77706 | ||
| 245 | |a Health foods Development of healthy instant cereal bar using rice popcorn as an alternative to high sugar snack |c / A. S. W. Gunasekara. | ||
| 653 | |a Health foods | ||
| 773 | 0 | |0 250253 |9 1821587 |d Gonawila : Wayamba University of Sri Lanka, 2020. |o 1093875 |t Proceedings (part ii) of 19th Agricultural Research Symposium 22nd January 2021. |x 23861487 |g Jan., 2021. - 506-509p. | |
| 942 | |c JNLARTICLE | ||
| 999 | |c 267921 |d 267921 | ||