Fernando, R. D. L. S. K. Development of value added ice cream with mixed underutilized fruits.
Chicago Style (17th ed.) CitationFernando, R. D. L. S. K. Development of Value Added Ice Cream with Mixed Underutilized Fruits.
MLA (9th ed.) CitationFernando, R. D. L. S. K. Development of Value Added Ice Cream with Mixed Underutilized Fruits.
Warning: These citations may not always be 100% accurate.