Sri Lanka standard code of practice for preparation of test samples, initial suspension and decimal dilutions for microbiological examination of food and animal feeding stuffs part 1 - general rules for the preparation of the initial suspension and decimal dilutions part 2 - specific rules for the preparation of meat and meat products part 3 - specific rules for the preparation of fish and fishery products part 4 - specific rules for the preparation of products other than milk and milk products, meat and meat products and fish and fishery products part 5 - specific rules for the preparation of milk and milk products part 6 - specific rules for the preparation of samples taken at the primary production stage
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| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Colombo :
Sri Lanka Standards Institution,
2013.
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| Series: | SLS 393 part 1 : 2013 ; ISO 6887 - 1 : 1999 SLS 393 part 2 : 2013 ; ISO 6887 - 2 : 2003 SLS 393 part 3 : 2013 ; ISO 6887 - 3 : 2003 SLS 393 part 4 : 2013 ; ISO 6887 - 4 : 2003 SLS 393 part 5 : 2013 ; ISO 6887 - 5 : 2010 SLS 393 part 6 : 2013 ; ISO 6887 - 6 : 2013
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| 040 | |a LK-CoNLD |b ENG |c LK-CoNLD |d LK-CoNLD | ||
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| 245 | |a Sri Lanka standard code of practice for preparation of test samples, initial suspension and decimal dilutions for microbiological examination of food and animal feeding stuffs |p part 1 - general rules for the preparation of the initial suspension and decimal dilutions |p part 2 - specific rules for the preparation of meat and meat products |p part 3 - specific rules for the preparation of fish and fishery products |p part 4 - specific rules for the preparation of products other than milk and milk products, meat and meat products and fish and fishery products |p part 5 - specific rules for the preparation of milk and milk products |p part 6 - specific rules for the preparation of samples taken at the primary production stage | ||
| 260 | |9 19620 |a Colombo : |b Sri Lanka Standards Institution, |c 2013. | ||
| 300 | |a 144 p. ; |c 30 cm. |b Tx-Cbc : Rs. 14205.00 | ||
| 490 | |a SLS 393 part 1 : 2013 ; ISO 6887 - 1 : 1999 |a SLS 393 part 2 : 2013 ; ISO 6887 - 2 : 2003 |a SLS 393 part 3 : 2013 ; ISO 6887 - 3 : 2003 |a SLS 393 part 4 : 2013 ; ISO 6887 - 4 : 2003 |a SLS 393 part 5 : 2013 ; ISO 6887 - 5 : 2010 |a SLS 393 part 6 : 2013 ; ISO 6887 - 6 : 2013 | ||
| 999 | |c 23635 |d 23635 | ||