Skip to content
VuFind
Login
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Preservation of fruits and veg...
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Export to MARC
Export to BibTeX
Export to RIS
Save to List
Permanent link
Export Ready —
Preservation of fruits and vegetables
Saved in:
Bibliographic Details
Main Author:
Lal, Girdhari
Format:
Book
Language:
English
Published:
New Delhi :
Indian Council of Agricultural Research,
1998.
Subjects:
Foods and fruits - preservation
Tags:
Add Tag
No Tags, Be the first to tag this record!
Holdings
Description
Comments
Similar Items
Staff View
National Library and Documentation Services Board, Sri Lanka
Holdings details from National Library and Documentation Services Board, Sri Lanka
Copy
On Shelf
Similar Items
Rural processing and preserving techniques for fruits and vegetables
Principles of food preservation
by: Samarajeewa, Upali
Published: (1995)
Postharvest handing of fresh fruits and vegetables
by: Wijewardene, R.M.N.A
Published: (2012)
Preserving /
by: Steel, Susannah
Published: (2013)
Food preservation and processing technology
by: Perera, Niranjalie
Published: (2018)