Processing of cassava and Cassava products in rural industries

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Bibliographic Details
Main Author: Holleman, L.W.J
Other Authors: Aten, A.
Format: Book
Published: Rome Food and Agriculture Organization of the United Nations 1956
Series:FAO agricultural development paper; No. 54
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LEADER 00000nam a2200000 a 4500
082 |a 633.682 
100 |a Holleman, L.W.J. 
245 |a Processing of cassava and Cassava products in rural industries 
260 |a Rome  |b Food and Agriculture Organization of the United Nations  |c 1956 
300 |a x,115p. ill 22cm. 
490 |a FAO agricultural development paper; No. 54 
700 |a Aten, A. 
942 |c AFW 
999 |c 161115  |d 161115