Revise for OCR GCSE: Food Technology .

Revise for OCR GCSE: Food Technology .

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Bibliographic Details
Main Author: Winson, Alison
Format: Book
Published: Heinemann Education Ltd . 2003 .
Subjects:
Food and drink
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Description
Item Description:Donated by selvarajah
Physical Description:102 p. ill, pic, 25 cm.
ISBN:9780435417154

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