Search Results - Pulle, Mervyn

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    Studies on the use of composite flours in the preparation of acceptable bakery products

    Studies on the use of composite flours in the preparation of acceptable bakery products by Pulle, Mervyn

    Published 1975
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  2. 2
    Food Spoilage and food preservation in Sri Lanka

    Food Spoilage and food preservation in Sri Lanka by Pulle, Mervyn W.

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